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Professional 15bar Steam Pressure – Built-in a stainless steam boiler. It can provide a professional coffee extraction pressure of 15bar. After many program adjustments, low-pressure preheats, and high-pressure extraction. You can also easily enjoy a cup of latte at home with a strong aroma of coffee.
IQ Temp Control System – Intasting espresso machine can achieve precise temperature control and fast preheating. Only 30s for preheating. The extraction temperature is between 198-200°F. The temperature of the coffee after extraction is 140-150°F. The original taste of coffee is preserved.
Professional Milk Steam Frother – You can rotate to adjust the position of the milk frother for easier frothing. Just wait for 1-2S to drain the condensed water from the frother before frothing the milk so that you can make the milk froth denser and more mellow.
34 Oz Tank and Removable Base – The base of the machine can be removed, you can hold taller coffee cups, and is also easier to clean the base. Equip with 34 Oz Removable transparent water tank. You can check the water level of the water easily. It’s BPA-free.
Package & Warranty – Include Espresso machine, ground coffee portafilter, scoop, air pump, user manual, and quick guide. Intasting provides 2 Years warranty and professional customer support. If you have any questions, please feel free to contact us.
Intasting Espresso Machine, 15Bar Compact Coffee Maker, with Milk Steam Frother Wand, 30 Sec Heat-up, with Retro Pressure Gauge, 34 Oz Removable Water Tank, for Cappuccino, Latte
Amazon.com Price: $102.65 (as of 02/01/2024 14:49 PST- Details)
Make sure this fits by entering your model number.
Professional 15bar Steam Pressure – Built-in a stainless steam boiler. It can provide a professional coffee extraction pressure of 15bar. After many program adjustments, low-pressure preheats, and high-pressure extraction. You can also easily enjoy a cup of latte at home with a strong aroma of coffee.
IQ Temp Control System – Intasting espresso machine can achieve precise temperature control and fast preheating. Only 30s for preheating. The extraction temperature is between 198-200°F. The temperature of the coffee after extraction is 140-150°F. The original taste of coffee is preserved.
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