Special Noir – Whole Bean Medium Dark Roast Coffee – 2 Pound (32 ounce) – 100% Arabica Premium Gourmet Smooth Low Acid Blend – Best In Drip, Espresso, French Press, Cold Brew – By Provincia Coffee

• Special Noir ˈspe-shəl ˈnwär A modern interpretation of a traditional dark roast. This well balanced blend will captivate your senses with HUGE swaths of chocolate, caramelized sugars, and toasted nuts that culminate in a desirable, low acid finish. While we recommend drip, espresso, french press, and cold brew–Special Noir also works well in Turkish and Vietnamese coffee.
• Community Pledge: Our coffee community commits to being a resource for change. With each purchase, a portion of the proceeds goes to supporting charities that align with our mission and values. Every year, we ask our patrons to partake in Provincia’s charity selection process.
• Provincia Coffee was cultivated to be both a meaningful and inclusive brand for all coffee enthusiasts and bystanders alike. Provincia strives to amplify the timeless tradition of conversations over coffee, transmuting the artistry of crafting superior coffee into our own cultural expression.
• Advocacy of high-quality coffee, adventures to top tier coffee destinations, and community engagement allows us to uniquely identify the types and origins of coffee that allows people to cherish this autonomous but global coffee experience.

SPECIAL NOIR: Our modern interpretation of a classic dark roast. A balanced blend with HUGE swaths of chocolate, caramelized sugars, and toasted nuts that culminate in a desirable, low acid, smooth finish.
100% ARABICA COFFEE: There isn’t a coffee cultivar around that produces a more superior cup than Arabica coffee beans. Period.
EXCEPTIONAL QUALITY: We only roast the BEST beans. Our selections are sourced from the top 1% of Specialty Grade coffee beans. Commercial brands turn to inferior low grade beans to save on costs–leading to substandard flavors.
FAIR TRADE: We pay above market value for coffee beans–this ensures coffee farmers earn a premium for their harvest. Big brands exploit farmers by paying low prices for coffee beans which may lead to having a negative impact on the supply chain.
ARTISANAL ROASTING (Designer Coffee): Unlike big brands who rely on computers, all of our roasts are hand crafted in small batches. This allows us to deliver a distinctive and intimate coffee experience.